Category > News at Restaurant.Org

New Partnership Delivers First-Ever Unified Payments Processing Platform to the Restaurant Industry

Category : News at Restaurant.Org
Washington, DC- The National Restaurant Association, state restaurant associations and Heartland Payment Systems®, one of the nation's largest payments processors, are forming a strategic partnership that will deliver the first-ever unified payments processing platform to the restaurant industry ... Read More Washington, DC- The National Restaurant Association, state restaurant associations and Heartland Payment Systems®, one of the nation's largest payments processors, are forming a strategic partnership that will deliver the first-ever unified payments processing platform to the restaurant industry

Read More Washington, DC- The National Restaurant Association, state restaurant associations and Heartland Payment Systems®, one of the nation's largest payments processors, are forming a strategic partnership that will deliver the first-ever unified payments processing platform to the restaurant industry

Tue, Jan 19, 2010

National Restaurant Association Statement on New York City Board of Health Sodium Reduction Initiative

Category : News at Restaurant.Org
Washington, D.C. - The National Restaurant Association today issued the following statement from Sue Hensley, Senior Vice President for Public Affairs Communications, regarding an announcement by the New York City Board of Health about a new sodium reduction initiative targeting foodservice: ... Read More Washington, D.C. - The National Restaurant Association today issued the following statement from Sue Hensley, Senior Vice President for Public Affairs Communications, regarding an announcement by the New York City Board of Health about a new sodium reduction initiative targeting foodservice:

Read More Washington, D.C. - The National Restaurant Association today issued the following statement from Sue Hensley, Senior Vice President for Public Affairs Communications, regarding an announcement by the New York City Board of Health about a new sodium reduction initiative targeting foodservice:

Mon, Jan 11, 2010

Restaurant Industry Outlook Remained Uncertain as the Restaurant Performance Index Declined for the Third Time in the Last Four Months

Category : News at Restaurant.Org
(Washington, DC) The outlook for the restaurant industry remained cloudy in November, as the National Restaurant Association's comprehensive index of restaurant activity registered its third decline in the last four months. The Association's Restaurant Performance Index (RPI) - a monthly composi ... Read More (Washington, DC) The outlook for the restaurant industry remained cloudy in November, as the National Restaurant Association's comprehensive index of restaurant activity registered its third decline in the last four months. The Association's Restaurant Performance Index (RPI) - a monthly composi

Read More (Washington, DC) The outlook for the restaurant industry remained cloudy in November, as the National Restaurant Association's comprehensive index of restaurant activity registered its third decline in the last four months. The Association's Restaurant Performance Index (RPI) - a monthly composi

Thu, Dec 31, 2009

National Restaurant Association Issues Statement on Senate Health Care Reform Bill

Category : News at Restaurant.Org
The National Restaurant Association issued a statement today on the Senate's passage of health care reform legislation. ... Read More The National Restaurant Association issued a statement today on the Senate's passage of health care reform legislation.

Read More The National Restaurant Association issued a statement today on the Senate's passage of health care reform legislation.

Thu, Dec 24, 2009

National Restaurant Association Issues Statement on Health Care Reform Bills

Category : News at Restaurant.Org
(Washington, D.C.) - The National Restaurant Association issued a statement today regarding the health care reform package proposed by Senate Majority Leader Harry Reid (D-Nev.). ... Read More (Washington, D.C.) - The National Restaurant Association issued a statement today regarding the health care reform package proposed by Senate Majority Leader Harry Reid (D-Nev.).

Read More (Washington, D.C.) - The National Restaurant Association issued a statement today regarding the health care reform package proposed by Senate Majority Leader Harry Reid (D-Nev.).

Mon, Dec 21, 2009

Nat'l. Restaurant Association Names Scott DeFife EVP, Policy & Government Affairs

Category : News at Restaurant.Org
(Washington, D.C.) - National Restaurant Association President and CEO Dawn Sweeney announced that Scott DeFife has been named Executive Vice President, Policy & Government Affairs, spearheading the Association's federal and state legislative and lobbying efforts effective January 11, 2010. DeFife ... Read More (Washington, D.C.) - National Restaurant Association President and CEO Dawn Sweeney announced that Scott DeFife has been named Executive Vice President, Policy & Government Affairs, spearheading the Association's federal and state legislative and lobbying efforts effective January 11, 2010. DeFife

Read More (Washington, D.C.) - National Restaurant Association President and CEO Dawn Sweeney announced that Scott DeFife has been named Executive Vice President, Policy & Government Affairs, spearheading the Association's federal and state legislative and lobbying efforts effective January 11, 2010. DeFife

Mon, Dec 14, 2009

National Restaurant Association Calls for Applications for 2010 Faces of Diversity Awards

Category : News at Restaurant.Org
(Washington, D.C.) The National Restaurant Association is seeking applications from restaurant companies and restaurant industry professionals for its annual Faces of Diversity Awards. The awards program, created in partnership with PepsiCo Foodservice, aims to raise awareness of the importance of d ... Read More (Washington, D.C.) The National Restaurant Association is seeking applications from restaurant companies and restaurant industry professionals for its annual Faces of Diversity Awards. The awards program, created in partnership with PepsiCo Foodservice, aims to raise awareness of the importance of d

Read More (Washington, D.C.) The National Restaurant Association is seeking applications from restaurant companies and restaurant industry professionals for its annual Faces of Diversity Awards. The awards program, created in partnership with PepsiCo Foodservice, aims to raise awareness of the importance of d

Wed, Dec 09, 2009

National Restaurant Association Hails U.S. Sen. Landrieu's Pro-Small-Business Health Care Amendment, Commends Her Leadership

Category : News at Restaurant.Org
(Washington, D.C.) - National Restaurant Association President and CEO Dawn Sweeney made the following statement today regarding the introduction of an amendment to the U.S. Senate's health care reform bill by Sen. Mary Landrieu (D-La.) that will help the nation's small businesses and restaurants: ... Read More (Washington, D.C.) - National Restaurant Association President and CEO Dawn Sweeney made the following statement today regarding the introduction of an amendment to the U.S. Senate's health care reform bill by Sen. Mary Landrieu (D-La.) that will help the nation's small businesses and restaurants:

Read More (Washington, D.C.) - National Restaurant Association President and CEO Dawn Sweeney made the following statement today regarding the introduction of an amendment to the U.S. Senate's health care reform bill by Sen. Mary Landrieu (D-La.) that will help the nation's small businesses and restaurants:

Wed, Dec 09, 2009

National Restaurant Association Statement on U.S. Senate HELP Committee Passage of The FDA Food Safety Modernization Act

Category : News at Restaurant.Org
National Restaurant Association Senior Vice President of Strategic Initiatives Beth Johnson made the following statement regarding today's passage in the U.S. Senate Committee on Health, Education, Labor & Pensions (HELP) of S. 510, The FDA Food Safety Modernization Act: ... Read More National Restaurant Association Senior Vice President of Strategic Initiatives Beth Johnson made the following statement regarding today's passage in the U.S. Senate Committee on Health, Education, Labor & Pensions (HELP) of S. 510, The FDA Food Safety Modernization Act:

Read More National Restaurant Association Senior Vice President of Strategic Initiatives Beth Johnson made the following statement regarding today's passage in the U.S. Senate Committee on Health, Education, Labor & Pensions (HELP) of S. 510, The FDA Food Safety Modernization Act:

Wed, Dec 02, 2009

Sustainability, Local Sourcing and Nutrition Top List of Hottest Menu Trends for 2010, According to National Restaurant Association Research

Category : News at Restaurant.Org
(Washington, D.C.) The National Restaurant Association's annual survey of more than 1,800 professional chefs - members of the American Culinary Federation (ACF) - reveals that local sourcing of ingredients, sustainability and nutrition will be the hottest trends on restaurant menus in 2010. Loc ... Read More (Washington, D.C.) The National Restaurant Association's annual survey of more than 1,800 professional chefs - members of the American Culinary Federation (ACF) - reveals that local sourcing of ingredients, sustainability and nutrition will be the hottest trends on restaurant menus in 2010. Loc

Read More (Washington, D.C.) The National Restaurant Association's annual survey of more than 1,800 professional chefs - members of the American Culinary Federation (ACF) - reveals that local sourcing of ingredients, sustainability and nutrition will be the hottest trends on restaurant menus in 2010. Loc

Tue, Dec 01, 2009

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