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Gardiner Museum Hosts Inaugural Benefit Lecture on Sustainable Food Supply in Canada

Category : Chef2Chef News Desk
Gardiner Museum Hosts Inaugural Benefit Lecture on Sustainable Food Supply in Canada     FOR IMMEDIATE RELEASE Contact: Diane Wolfe Gardiner Museum of Ceramic Art ... Read More 
Gardiner 
	
		Museum
	 Hosts Inaugural Benefit Lecture on Sustainable 
Food Supply in 

	
		Canada

	


	
		 


	
		


	
		 


	FOR IMMEDIATE RELEASE 
		


	Contact: 
		Diane Wolfe
			


	
		
			Gardiner
		 
		
			Museum
	 of Ceramic Art
		


	
 Read More Thu, Jun 28, 2007 Thu, Jun 28, 2007

Rediscover turkey burgers at eatturkey.com

Category : Chef2Chef News Desk
Rediscover turkey burgers at eatturkey.com Current Success and Future Potential …Always a favorite! Washington D.C. – June 2007 –The National Turkey Federation (NTF) will launch a resource on turkey burgers in July as part of the growing 2007 featured product series at ... Read More 


	Rediscover turkey burgers at
	eatturkey.com


	Current Success and Future Potential …Always a favorite!


	Washington D.C. – June 2007
	–The National Turkey Federation (NTF) will launch a resource on turkey burgers in July as part of the growing 2007 featured product series at
 Read More Tue, Jun 26, 2007 Tue, Jun 26, 2007

Winners Named in Diamond Crystal Kosher Salt 2007 Search for the Seasoned Chef Recipe Contest

Category : Chef2Chef News Desk
MINNEAPOLIS (June 18, 2007) –- Today Diamond Crystal® kosher salt announced the winners of the 2007 Search for the Seasoned Chef Recipe Contest. Sara Welch of Jacksonville, Fla. was named grand prize and entrée category winner, and Christen Roye, of Aus ... Read More 


	
		
			MINNEAPOLIS
	 (June 18, 2007) –- Today Diamond Crystal® kosher salt announced the winners of the 2007
		Search for the Seasoned Chef 
		Recipe Contest. Sara Welch of 
		Jacksonville, 
		Fla. was named grand prize and entrée category winner, and Christen Roye, of 
		
			Aus Read More Tue, Jun 19, 2007 Tue, Jun 19, 2007

Chef Jack Strong takes Manhattan

Category : Chef2Chef News Desk
Chef Jack Strong takes Manhattan Posted: June 13, 2007 by: Stephanie Woodard   Indian Country Today Click to Enlarge ... Read More Chef Jack Strong takes Manhattan
 
Posted: June 13, 2007
								 
								 	
									
									
										
										
											by: 
	Stephanie Woodard
	  Indian Country Today



											
												
													
	
		
			
				
			
					Click to Enlarge
			
				
 Read More Wed, Jun 13, 2007 Wed, Jun 13, 2007

NATIONAL HONEY BOARD STUDENT COMPETITION GENERATES APPETIZING RESULTS AT LE CORDON BLEU-ATLANTA

Category : Chef2Chef News Desk
NATIONAL HONEY BOARD STUDENT COMPETITION GENERATES APPETIZING RESULTS AT LE CORDON BLEU-ATLANTA   Student Culinarians Vie for Prizes in Hot and Cold Appetizer Categories   Firestone, CO (June 2007)—Three talented Le Cordon Bleu-Atlanta stude ... Read More 


	NATIONAL HONEY BOARD STUDENT COMPETITION GENERATES APPETIZING RESULTS AT LE CORDON BLEU-ATLANTA
		


	
		 


	Student Culinarians Vie for Prizes in Hot and Cold Appetizer Categories
		


	
		 


	Firestone, CO (June 2007)—Three talented Le Cordon Bleu-Atlanta stude Read More Tue, Jun 12, 2007 Tue, Jun 12, 2007

Meat, Livestock and Poultry Coalition Launches Web Site Calling for Balanced Food and Fuel Policy

Category : Chef2Chef News Desk
Meat, Livestock and Poultry Coalition Launches Web Site Calling for Balanced Food and Fuel Policy BalancedFoodandFuel.org Details Impact of Ethanol Policy on Meat and Poultry Industry, Consumers               Washi ... Read More 


	Meat, Livestock and Poultry Coalition Launches Web Site Calling for Balanced Food and Fuel Policy


	BalancedFoodandFuel.org Details Impact of Ethanol Policy on Meat and Poultry Industry, Consumers


	  


	            Washi Read More Tue, Jun 12, 2007 Tue, Jun 12, 2007

The Chimney Park Bistro will Host its 4th Annual Chefs4Students Culinary Grant Fund Raiser.

Category : Chef2Chef News Desk
  For Immediate Release: June 11th, 2007, Windsor Colorado. The Chimney Park Bistro will Host its ... Read More 


	
		
			
			
				
				
				
				
				
				
				
				
				
				
				
				
			
			
		
			
	
	
		
			
				
				


	 

For Immediate Release: 
	June 11th, 2007, 
	
		Windsor 
		Colorado.
	
	
	The 
		
			Chimney 
			Park Bistro will Host its
		


	
 Read More Mon, Jun 11, 2007 Mon, Jun 11, 2007

Concordia Launches First Integrated, Countertop Self-Serve Hot Beverage System

Category : Chef2Chef News Desk
New Concordia Coffee Systems "Integrated Beverage System" (IBS6) produces array of flavored coffee and Chai drinks from fresh ingredients in a countertop, 2 X 2 footprint. The self-serve IBS6 caters to sophisticated hot beverage tastes and provides a contemporary employee benefit in corporate ... Read More 


	New Concordia Coffee Systems Read More Thu, Jun 07, 2007 Thu, Jun 07, 2007

Tim Wasylko Appointed Acting Executive Chef of the National Arts Centre

Category : Chef2Chef News Desk
Le chef Tim Wasylko est un Canadien passionné bénéficiant d'une experience internationale exceptionnelle, ayant notamment été chargé de cours de cuisine de niveau universitaire au Mexique et ayant dirigé les cuisines pour 3 000 soldats des troupes canadiennes et de la force multinationale ... Read More 

Le chef Tim Wasylko est un Canadien passionné bénéficiant d'une experience internationale exceptionnelle, ayant notamment été chargé de cours de cuisine de niveau universitaire au Mexique et ayant dirigé les cuisines pour 3 000 soldats des troupes canadiennes et de la force multinationale Read More Tue, Jun 05, 2007 Tue, Jun 05, 2007

THE 2007 CÔTES OF BORDEAUX/LA TUPINA INTERNSHIP AWARD WINNERS ANNOUNCED

Category : Chef2Chef News Desk
Two Las Vegas Chefs Honored in the Spirit of Jean-Louis Palladin at Picholine Restaurant in New York   Bordeaux, France –– May 30, 2007 –– Two young chefs, Sarah Kosikowski of Hubert Keller’s Fleur de Lys Restaurant , and Anne C ... Read More 


	
		Two Las Vegas Chefs Honored in the Spirit of Jean-Louis Palladin at 
			


	
		Picholine Restaurant in New York
			


	 
		


	Bordeaux, France –– May 30, 2007 –– Two young chefs, 
	Sarah Kosikowski of Hubert Keller’s Fleur de Lys Restaurant
	, and 
		Anne C Read More Sun, Jun 03, 2007 Sun, Jun 03, 2007
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