WCR Changes Date of At The Table San Francisco Event

New Date: March 15, 2007

Los Angeles, CA— Women Chefs & Restaurateurs (WCR) will host At the Table San Francisco: Toasting Women Chefs & Restaurateurs on March 15th at the de Young Museum. Proceeds from the dining event support WCR’s scholarship and internship programs, which provide career-building opportunities for beginning and experienced culinary professionals.

At the Table San Francisco will showcase the culinary talents of Bay Area women chefs and restaurateurs through a one-of-a-kind dining experience for San Francisco-area food lovers.  A complete list of the participating chefs and restaurants will be announced shortly.

WHAT:             Women Chefs and Restaurateurs will host a reception and dinner featuring nationally and locally renowned women chefs who will join with female winemakers and sommeliers to present a five course fine dining experience.

WHEN:           Thursday, March 15, 2007 

 7:00 – 10:30 p.m.

WHERE:          de Young Museum , 50 Hagiwara Tea Garden Drive, San Francisco

TICKETS:      Tickets can be purchased online for $150.00 per ticket or $1,200.00 per table of 10 at www.womenchefs.org or by calling WCR toll-free at 877-927-7787. 

WHY:             More than 50 percent of the food service industry workforce are women, yet few reach the upper echelons of their profession. The mission of Women Chefs & Restaurateurs is to promote the education and advancement of women in the restaurant industry and the betterment of the industry as a whole. WCR offers career-enhancing scholarship and internship opportunities for both beginning and experienced culinary professionals. Candidates can apply for tuition credit to premier culinary programs, or for the opportunity to study in the kitchens of the world’s most talented chefs.

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